Spicy Caribbean Culinary Spice Griller

Add some flavor to chicken, beef or pork by simply rubbing on meat before, after or during grilling.

Recipes:

Caribbean Salad Dressing - Combine one 6 oz. container of plain yogurt with ¼ cup mayonnaise, 1½ tsp. seasoning and ¾ tsp. lemon juice. Caribbean Rub - Rub moist surface of beef, pork or chicken with about 1 to 2 Tbsp. of seasoning per lb. of meat. Grill of broil to desired degree of doneness. Caribbean Burgers - Combine 1 Tbsp. seasoning with 1 lb. ground chicken or turkey. Grill to well done. Top with pineapple slice sprinkled with seasoning.

About the Spice

100% Natural
Our flavorful Culinary Spice Blends contain all-natural ingredients and flavors.

Spicy Caribbean Culinary Spice Griller

Nutrition Information Contains Zero Calories
Gluten Status  
Caffeine Status  
Kosher Certification

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Did you know?

Mandarin oranges were first exported from the port of Tangiers in Morocco, which is why they are sometimes called “tangerines.”

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