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Decaf India Spice Chai Tea

Decaf India Spice Chai Tea
Naturally decaffeinated black tea combined with natural spices for authentic Indian chai flavor.

"It's said that every family in India has its own chai recipe. You might call Decaf India Spice Chai the buzz-free version of our family's recipe. This authentic blend infuses rich, decaffeinated black tea with lively spices like ginger, cloves and cardamom and a touch of smooth vanilla. Add warm milk and sugar or honey, and prepare to embark on a true chai experience."

— Charlie Baden, Celestial Seasonings Blendmaster

Ingredients & Nutritional Information

All Natural:
This product contains all-natural herbs and flavors, and no artificial colors or preservatives.
Spices (cinnamon, ginger, cloves, cardamom, nutmeg and black pepper), decaffeinated black tea, roasted chicory, natural flavor and vanilla bean.
Caffeine Status:
Naturally Decaffeinated
Gluten Status:
Gluten Free
Kosher Certification:

Nutrition Facts

Serving Size: 1 tea bag (3g)

Makes: 8 fl. oz.

Servings Per Container: 20

Amount Per Serving
Calories 0
% Daily Value*
Total Fat 0g
Sodium 0mg
Total Carb. 0g
Sugars 0g
Protein 0g
* Percent Daily Values are based on a 2,000 calorie diet.

The most accurate information is always on the label on the actual product. We periodically update our labels based on new nutritional analysis to verify natural variations from crop to crop and at times formula revisions. The website does not necessarily get updated at the same time. The values on the website are intended to be a general guide to consumers. For absolute values, the actual label on the product at hand should be relied on.

Brewing Instructions

Hot Chai by the Cup

Pour 3/4 cup freshly boiled water over one tea bag. Steep 4 to 6 minutes and remove tea bag. For authentic chai flavor, add 1/4 cup hot milk and sweeten to taste.

Iced Chai Tea by the Glass

Pour 1/2 cup freshly boiled water over one tea bag in a heat-resistant container. Steep 4 to 6 minutes, remove tea bag and add sweetener while chai is hot. Fill a glass with ice, add 1/2 cup cold milk and slowly add chai.