Bai Mu Dan White Tea – The White Peony of Spring

Our rare Bai Mu Dan white tea (Mandarin for “white peony”) comes from the first few tender leaves and silvery new buds of the tea plant. Harvested in early springtime in the mountains of eastern China, our white tea leaves are gently air-dried to retain their delicate, subtly sweet flavor and powerful antioxidants.

Once reserved for the emperors and aristocrats of the Far East, the smooth, full-bodied flavor and health-supporting antioxidants of genuine white tea are now yours to savor. Like our authentic green tea, each of our delicious, all-natural white tea flavors has been carefully blended for the perfect balance of good health and great taste.